Taiwanese Vegetable Slicer/Shredder (蔬菜切片机/切丝机)

📌 Small (Blue)

📌 Big (White)

Size:

📌 Small (Blue)

📌 Big (White)

Material:

📌 ABS & AS Resin

📌 POM Resin

📌 Stainless Steel (Blade)

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📦 Package includes:

📌Manual 📃

📌(1mm) Fine Serrated Blade (Shredding) 🔪

– Suitable for cutting garnish for “Sashimi”

📌(2.4mm) Medium Serrated Blade (Shredding) 🔪

-Suitable for cutting Daikon or Gobo for dishes like “Kinpara Gobo”, “Namasu”, “Sukiyaki” and many more.

📌(8.5mm) Goarse Serrated Blade (Shredding) 🔪

-Suitable for cutting Gobo and Carrots for “Sasagaki”, and for cutting Daikon for “Kinboshi Daikon”.

📌Flat Blade (Cut Pieces) 🔪

-Suitable for slicing Fruits🍎 & Vegetables🥦 thinly and beautifully.

📌Hand Safety Plastic 🧤

📌Slicer Board

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⚠Notice of Handling:

📌 Keep away from fire to prevent passible softening and/or degradation.

📌 Avoid exposing directly to heat.

📌 For cleaning, use neutral detergent instead of polishing materials such as brushes of cleaning powder.

📌 Do not use paint thinner, gasoline and benzene.

****** 📓 NOTE,
► Please allow 1-2cm measuring deviation due to manual measurement.
► Due to the difference between different monitors, the pictures may not reflect the actual color of the item.
► Do not use steel ball or other hard washing, it will scratch the surface.
► Please confirm the style and quantity before purchase.